Great knife. I like the profile, should be a good skinning knife.

There's nothing bad to say about this knife it's just the right size for edc lt's easy to put a shaving edge on it I like the carbon 1095 steel knife feels really good in hand and it's not a heavy knife and you can't beat the price for a knife like this I'm very pleased with this purchase I would highly recommend this Hunting knife to the guys that don't want to pay a arm and leg for a hunting knife it's priced very reasonable and very well made

Old school deer hunting knife. Work horse. Will get the job done.

This was exactly what I expected. Carbon steel with walnut scales with a fine edge ready to accept whatever petina I want to give it. It is almost an exact copy of a kitchen knife my great grandmother used that was made in England and is still going strong! I hope to keep the tradition going with this OHK! Very satisfied.

Great knife. This is a keeper for years to come

Comes spare, not much needed to get it ready. Stripped away a couple of small burrs, treated the handle and oiled the sheath. Nice camp knife, food prep, smaller fire making chores. Blade stock is thin, no batoning or heavy chopping, but decent knife and sheath overall. For $25, it is a steal., will buy one for a friend. Thanks OKC!!

Have not had a chance to use the knife so4stars at this point. This is not a bushcraft knife, but is a great knife for other camp chores. Sharp out of the box, honed it up on a strop. It is light weight, nice balance, good grip on wood scales. The sheath is leather with a plastic insert, holds the knife well. For less than $25, hard to beat. I will test it out when things dry out a little. So far, quite pleased.

For the price, this can't be beat. 1095 HC Steel smaller butcher knife. Comes razor sharp. The sheath, while not the prettiest, holds retention well. Wood handles and two rivets. Full tang. Strikes a ferro rod well. Made in the USA under $30(who can complain about this?). This is added to my collection of a slicer, paring knife and a cleaver. All good knives. One must wash and dry after each use. Adding vegetable oil is a plus, until natural patina can form. One can also create a patina with vinegar. Great knife!

I bought the Hunting Knife because of the low price for an OKC knife. It's the quality I expect from OKC: functional and well made rather than shiny and complex construction. It came with an edge that will shave arm hair. It's the same thickness as their butcher knives, slightly less than 0.1" so can't be abused by prying, hammering on the back, etc. but is strong enough for any hunting or camp use. I like the shape. I has enough curve for skinning but is straight enough for cleaning an animal. The sheath is good quality. Rather than a snap, the handle fits tightly into it and is secure. Overall, an incredible value for the price.